Additional information
Weight | 150 g |
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Made in North Wales, UK. All our cheese is made in a gluten-free and nut-free environment. It is recommended to serve the cheese at room temperature.
The time spent underground gives this extraordinary Cheddar a deeper flavour and a much smoother, denser texture. It has a savoury aroma with delicately complex notes, while its texture is incredibly smooth and irresistibly creamy with the occasional crunchy crystal – a highly desirable characteristic of aged cheeses.
Weight | 150 g |
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